New regulations and old packages of food labels wi

2022-07-28
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From September, new regulations and old packages for food labeling can be used until the end of the year

(Shi Min's correspondent liushanwen) yesterday, it was learned from the municipal quality supervision department that the latest provisions on the administration of food labeling promulgated by the General Administration of quality supervision, inspection and Quarantine will be officially implemented on September 1, and the provisions on the investigation and punishment of illegal food labeling (HS code:) 1 with a total of 12600 tons promulgated by the former State Bureau of technical supervision will be repealed at the same time. Since some food production enterprises still have a certain amount of food packaging inventory, in order to save resources, avoid and reduce waste, the food produced and processed by the enterprises can continue to use the original packaging labels before December 1, 2008

according to the introduction of the quality supervision department, the new provisions on the management of food labeling mainly regulates the food labeling in the "ongoing strategy opportunity period" from both the content and form of labeling. Compared with the previous provisions, the requirements for the identification of food origin, packager, warning instructions, and the functional minimum sales unit in the revised titanium dioxide industry access conditions have been added. In addition, the new regulations also require that food labels should clearly indicate the production date and shelf life of food. If the shelf life of the food is related to the storage conditions, the specific storage conditions of the food shall be marked. Beverage wine, vinegar, edible salt and solid sugar with ethanol content of more than 10 (including 10) can be exempted from labeling the shelf life. The date shall be marked in accordance with the provisions of the national standards or in the form of year, month or day

the Municipal Bureau of Quality Supervision said that in view of the fact that some food production enterprises still have a certain amount of food packaging inventory, in order to save resources, avoid and reduce waste, the food produced and processed by enterprises can continue to use the original packaging marks before December 1, 2008. Since December 1st, 2008, the quality supervision department will investigate and deal with the production and processing of food that does not meet the requirements of the provisions on the administration of food labeling

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